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Conatfood Desiccated Coconut!

          Conatfood Desiccated coconut is coconut meat which has been shredded or flaked and then dried to remove as much moisture as possible. There are a number of different styles of desiccated coconut used around the world, and availability of this coconut product varies, depending on the region where one is shopping. If desiccated coconut is not available, regular dried coconut can be used as a replacement, although dried content tends to have a higher moisture content, despite the “dried” in the name.

Our product demands strict monitoring and compliance to high food production standards including Hazard Analysis of Critical Control Points (HACCP).

Organoleptic indicators:

Status: fine-grained form.
Color: white.
Taste: fatty aromatic, characteristic median coconut, sweet light, air and odor.
Technical standards:
Made from 100% natural coconut.
Oil components: at least 63%
Humidity: up to 0.3%
Packing:
How 25 - 50kg, 10kg, 8kg, 1 kg, 0.5 kg, 0.2 kg ... or at the request of the customer.
Duration of use:
24 months from date of manufacture.
Position in the production date and shelf life: in the middle of the label or packaging of the product.
How to use:
 
How to buy:

Commercial joint stock company and product Delta Vietnam

 

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